This series of illustrations showcases common wine aromas with the aroma compounds that they derive from, inspired by the book “Il Respiro del Vino” by Luigi Moio. Find out more about the science behind wine aromas in my articles The universe in a glass and the chemistry of varietal aromas: a journey into three white wines and From physics, to form, to music: A journey into varietal aromas in 3 red wines.
Vinthropology 