We all seem to instinctively know what pleasure is. No philosopher, psychologist or guru needs to explain it to us, … More
I’ve recently collaborated with Brian Metters, also known as Dr. B, on his new book “Its Not About Wine” in … More
Renoir’s Luncheon of the Boating Party (Le Déjeuner des Canotiers) affords one the rare pleasure of looking in on the … More
A wine that’s so light and soft it’s almost not even there. Beautifully delicate it captures the essence of the present moment and it’s fleeting quality. Is mindful wine tasting possible? How can mindfulness and meditation enrich our experience of wine?
Apulia, or Puglia in Italian, is a unique kaliedoscope of vivid colours which paint the palatte of its places, its food and its wine. From the bright, turquoise sea contrasted by luminous, white limestone buildings to the deep purple grape bunches in the vineyards, it is certainly a visually stunning region. What effect might these colours have on our other senses?